![Salt Free Seasoning Cajun](/-/media/davita/project/kidneycare/recipe-images/new/s/saltfreeseasoningcajun_3_1.jpg?mw=1200&mh=400&hash=b10ab6a7963226e4554e2e7a949695c0686f92b9)
![](/assets/images/icon-recipe-details-portions.png)
Portions:
20
![](/assets/images/icon-recipe-details-serving-size.png)
Serving
Size:
1 teaspoon
![](/assets/images/icon-recipe-details-diet-types.png)
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons black pepper
- 2 teaspoons cayenne pepper
- 2 teaspoons dried thyme
- 2 teaspoons dried oregano
Preparation
- Mix all ingredients together.
- Store in an airtight container.
- Add to any savory dish that needs more heat and spice.
Helpful hints
- Regular Cajun seasoning with salt contains over 1000 mg sodium per teaspoon.
- Use Salt-free Cajun Seasoning for the DaVita.com Shrimp Brouillette recipe.
Submitted by: Recipe created by DaVita patient Ken and submitted by DaVita renal dietitian Kelly from Louisiana.
Nutrients per serving
Calories 6
Protein 0 g
Carbohydrates 1 g
Fat 0 g
Cholesterol 0 mg
Sodium 1 mg
Potassium 34 mg
Phosphorus 7 mg
Calcium 8 mg
Fiber 0.5 g
Kidney and kidney diabetic food choices
- 0
Carbohydrate choices
0
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