Deviled Green Beans

Portions:
4

Serving Size:
1/2 cup

    Diet Types:
  • CKD non-dialysis
  • Diabetes
  • Dialysis
  • Lower Protein
  • Vegetarian

Ingredients

  • 2 cups frozen green beans
  • 5 teaspoons unsalted butter
  • 2 teaspoons mustard
  • 1/2 teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon seasoned bread crumbs

Preparation

  1. Prepare green beans as directed on package.
  2. Make a sauce by mixing together 2 teaspoons melted butter, mustard, pepper and Worcestershire sauce. Heat in microwave for 30 seconds.
  3. Toss sauce with hot cooked green beans.
  4. Mix remaining margarine (melted) with bread crumbs. Sprinkle on top of the beans and serve.

Helpful hints

  • Substitute fresh green beans for frozen when in season.

Nutrients per serving

Calories 70

Protein 1 g

Carbohydrates 6 g

Fat 5 g

Cholesterol 13 mg

Sodium 40 mg

Potassium 128 mg

Phosphorus 26 mg

Calcium 36 mg

Fiber 2.2 g

Added Sugar 0 g

Kidney and kidney diabetic food choices

  • 1 vegetable, low potassium
  • 1 fat

Carbohydrate choices

1/2

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