Print Portions:
10
Serving
Size:
1-1/2 tablespoons dip with 3 crackers
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Vegetarian
Ingredients
- 8 ounces cream cheese
- 1/2 cup mint jelly
- 30 low-sodium crackers
Preparation
- Open cream cheese and place entire bar onto a serving plate.
- Spread jelly on the top of the cream cheese.
- Serve with low-sodium crackers or flat bread.
Helpful hints
- Prepare the night before or right before serving. It’s very easy and inexpensive!
- You can use any jelly flavor, but green is nice for St. Patty’s Day. Try jalapeño pepper jelly for an extra kick.
Submitted by: DaVita renal dietitian Juliet from Arkansas.
Nutrients per serving
Calories 166
Protein 2 g
Carbohydrates 17 g
Fat 10 g
Cholesterol 26 mg
Sodium 102 mg
Potassium 70 mg
Phosphorus 40 mg
Calcium 34 mg
Fiber 0.3 g
Kidney and kidney diabetic food choices
- 1 starch
- 2 fat
Carbohydrate choices
1
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